meat processing blades

good quality sharp cutting edge

With the improvement of people's living standard, the request of diet is increasing. Particularly in the meat processing industries. The traditional method of manual production can not keep up with times and is poor in health.

     Mechanization solve the above problem.To improve the quality of products and enhance production efficiency, good quality tools, good quality blades is necessary. We develop good quality meat slice knives and stainless steel blades for the processing of various types of food.  Users could reduce the production cost greatly and improve the production efficiency with our good quality blades

      

Designation	Specifications	Cylindrical	Hole	Thickness
Butcher knife slices	Φ250×40×18	250	40	18
Butcher knife slices	Φ300×58×7/20.5	300	58	7/20.5
Butcher knife slices	Φ320×58×7/22	320	58	7/22
Butcher knife slices	Φ300×58×21	300	58	21
Butcher knife slices	Φ300×58×20	300	58	20
Butcher knife slices	Φ300×40×20	300	40	20
Butcher knife slices	Φ283×63.5×25.4	283	63.5	25.4
Butcher knife slices	Φ320×58×21	320	58	21

meat processing blades